Gluten Free, Non-GMO, No Sugar Added, vegetarian & alcohol free before it was cool to be. 💥 As seen in Esquire, Cooking Light, Southern Living, Liquor.com and more. A labor of love, these bitters are made with naturally & traditionally grown, fermented, dried & stone ground cacao sourced from chocolatiers in New Orleans. Extreme chocolate notes are complemented by lighter spices with a bitter finish.
Made in: United States
Alcohol by volume: 0%
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