Honey Ginger Syrup made from real ginger juice and honey is becoming more common behind professional bars. You can also use this syrup instead of a sugar cube or simple syrup in an Old Fashioned, or incorporated to add a little spice in a Hot Toddy. Our Honey Ginger Syrup is shelf stable when unopened, but we’d recommend using within a year of purchase for best flavor.
Our Honey Ginger Syrup will last for about two weeks after opening if kept refrigerated.
Refrigerate after opening.